GRANULOMETRIC PARAMETERS OF COMBINED FEED
DOI:
https://doi.org/10.37000/abbsl.2026.118.14Keywords:
compound feed, grinding, size, mixing, evaluation.Abstract
The recommended storage methodologies require further refinement, as the amount of losses of individual components in feed mixtures is not economically justified. In this regard, it is important to study the interrelated processes of mixing and storage. The task is to establish the patterns of changes in the quality of compound feed while ensuring the minimum total cost. In this context, it is important to scientifically substantiate the influence of the level of homogeneity of the mixture on the results of storing bulk feed, which is a significant engineering and technological challenge. The scientific novelty of the research lies in the following: patterns of changes in the quality indicators of compound feed with different compositions, physical properties, and homogeneity coefficients during storage have been established; a key indicator for assessing the homogeneity of feed mixtures has been determined. Principles for forming homogeneous mixtures have been developed depending on the properties of the components, technological parameters of mixing, and composition of raw materials, depending on the design features of the grinding machines used. In addition, important aspects of compound feed production are the development of diets that ensure maximum efficiency of animal feeding using grinding machines of various designs. The particle size when using equipment for grinding feed components significantly affects.
References
Barel S. (2013). Overview of the needs and composition of the feed and harmful substance safety inspection system in Israel's VSAH. Beth Dagan: Veterinary and Animal Health; 154 pp.[in Israel]
Brindzia Z. F. , Jula I. O.( 2000).. System of technologies in crop production. Study guide. Ternopil: Consulting Center. , 188 p. [in Ukrainian]
Verbych I. V., Bratkovska H. V. (2020). Vykorystannia u hodivli molodniaka svynei kombikormu z riznymy sposobamy pererobky soi iz soniashnykovoiu makukhoiu [Use of compound feed with different methods of processing soybeans with sunflower meal in feeding young pigs]. Kormy i kormovyrobnytstvo. Vinnytsia, 89. 205–215. https://doi.org/10.31073/kormovyrobnytstvo202089-20 [in Ukrainian].
Dudarev I.I. (2014) Grain moisture. Agrarian Bulletin of the Black Sea Region, Issue 74, Р.129–132. [in Ukrainian].
Dudarev I. (2016). Processing and frictional properties of grain. Agrarian Bulletin of the Black Sea Region, Issue 80, Р. 137–144. [in Ukrainian]
Drobat V.Y. (1998) Handbook of bakery production technology Kyiv: Ruslana – 415 рp. [in Ukrainian]
Kaminsky V.D. Babich M.B. (2000). Processing and storage of agricultural products. Odesa: Aspect,.459 рp. [in Ukrainian]
Muller-Harvey I. (2004) Modern methods of feed analysis. A: Evaluation of the quality and safety of animal feed. Rome: FAO; S. 1-34.[in Italy]
Piksha G. R., Bondarenko V. (1995) Cereals K.: Harvest,. 272 рp. . [in Ukrainian]
Lisovenka O.T. (2000). Technological equipment of bakery and pasta industries. Ed. Academician Kyiv: Scientific opinion, 181 p. . [in Ukrainian]
Downloads
Published
How to Cite
Issue
Section
License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.